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Pumpkin Spice Sprinkles and Copper Glitter,
1tsp baking powder
a pinch of salt
2 small apples
Pre-heat your oven to 180°C. Prepare your muffin tins.
Mix eggs, butter, sugar until smooth.
Slowly add flour, salt and baking powder, then mix thoroughly again.
Cut your apples into small slices and combine them with the dough. (I'd recommend to use a spoon for this as the apples get stuck in the whisk otherwise!)
Fill the dough into the muffin tins and bake for about 20-40 minutes (The recipe I used recommended 20 minutes but my muffins definitely took longer to bake)
Sprinkle Cinnamon on top, then let them cool down for about 20 minutes.
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